About Us
"SOYARI" IS THE NAME OF OUR MOTHERS VILLAGE IN SOUTH KOREA.
Our Story
I started Soyari to honor my family’s story and transform a sauce rooted in Korean and Mexican heritage into something the world could experience. What began as a beloved family recipe — shared at gatherings and perfected over generations — became my pandemic-era leap of faith to build a legacy for my children and prove that dreams built with resilience can thrive. As a single mother balancing work, sacrifice, and ambition, I poured my heart into creating a plant-based umami sauce that brings people together, elevates everyday meals, and invites us to slow down and savor the moment. Soyari is more than a sauce — it is perseverance in a jar, a celebration of culture, and a reminder that powerful things can grow from humble beginnings.


Soyari did not begin as a business — it began as a legacy waiting to be claimed.
Long before it was bottled, the sauce lived at the center of my family’s table, born from the blending of Korean tradition and Mexican vibrancy. It was the flavor of gatherings, resilience, and resourcefulness — a recipe carried forward by strong women who understood that food is one of the purest ways we care for one another.
In 2020, during a season when the world slowed down and uncertainty filled the air, I felt a calling I could no longer ignore. As a single mother raising two children and building a life through sheer determination, I decided to take a leap — not because the timing was perfect, but because legacy does not wait for perfect conditions. I believed that if something so special had shaped my family for generations, it deserved to reach far beyond our kitchen.
Soyari represents more than flavor; it represents courage.
Building Soyari has required grit, faith, and relentless vision. There were moments of exhaustion, moments of doubt, and moments where the weight of doing it alone felt impossibly heavy — yet I kept going. Because Soyari represents more than flavor; it represents courage. It is proof that humble beginnings can give rise to extraordinary things, and that heritage can be transformed into innovation without losing its soul. Today, Soyari stands as a modern plant-based umami sauce created for a new generation of eaters — bold, culturally connected, and unwilling to settle for ordinary. Every jar is an invitation: to gather, to savor, and to slow down long enough to experience food as it was meant to be — deeply, joyfully, and together.





